baking soda 2 eggs 1 … A real money saver as well as delicious! How would you cut it? Get every recipe from Baking by Margaret Fulton Boiled fruit cake. Set aside.  -  Sift the flour, bicarb soda and mixed spice into a large bowl. Line a deep 20cm (8in) cake tin with greaseproof paper. Boiled Fruit Cake is a community recipe submitted by passionfruit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. This simple fruit cake can be eaten by itself or sliced and served with butter. My parents love it. Grease and line a 2lb bread tin.  -  Grease a deep 20 cm cake tin and line it with two layers of baking paper. Mix the flour, bicarbonate of soda and egg in a bowl. Privacy policy. Boiled Fruit Cake Recipe. Hope this helps hun, don't be disheartened!! The Gorgeously Golden Fruit Cake (from Christmas and also on the Nigella website) is a blonde version of the chocolate cake. So it’s altogether possible that the original recipe was nothing like this, but this version works. Mix in the eggs. Grease a loaf tin or round cake tin. Any… cinnamon 1/2 cup dark rum 1 tsp. Cool for 15 minutes. Add lightly beaten eggs mixing thoroughly. Take the pan off the heat and allow to cool. Combine the water, dried fruit, sugar and butter in a saucepan over medium heat. Cook for 2 minutes, stirring continuously. Because of the natural sugars in fruit it is naturally sweetened. A condensed milk sandwich? I made this recipe today as a surprise for my husband.  -  They say they used to have it on sandwiches. 08 Mar 2010. To stop it drying out while cooling, it’s advisable to drape a clean tea towel over … Place soaked fruit, water, butter, golden syrup and sugar in a saucepan. I can’t quite see it myself. I used 8 fluid ozs of Cold Tea instead of just water Fabulous flavour. Condensed milk. Would you butter the bread first? I'm going to purchase some more fruit mix and make a few more cakes for friends and family. Bring to a boil, stirring occasionally, and boil gently for about 10 minutes. 4oz butter or hard margarine; 6oz sugar (I use golden caster but we used to use ordinary granulated) 12oz mixed dried fruit (I use a combination of sultanas, raisins and currants) 1 tsp bicarbonate of soda Simmer over moderately high heat for 3-4 minutes, stirring occasionally. 09 Oct 2014, Excellent cake,added cherries and mixed spice second time round....yummmy of each almond and vanilla flavoring 2 cups cold water 1 cup butter 1 cup sugar 2 1/2 cups flour 2 tsp. 30 Nov 2008, Used different ingredients. Bring to the boil, stirring occasionally, and boil gently for about 10 minutes. Bake for 40-60 minutes. Put the sugar, milk, mixed dried fruit and margarine in a saucepan and bring to the boil. If you're after an easy Christmas cake recipe, you can't go wrong with this boil and bake version. Please try again. This is a Northern Ireland recipe given to me by my mum many years ago! 0. print. You don't boil the cake, just the ingredients before you bake it. Something went wrong. MARGE:--- If you feel like using the amounts in my review and the 20-22cm round tin, my cake was cooked in exactly 90 minutes at 150C. Pour in the boiled mixture and blend together. Cool on rack and turn out when cold. Ingredients When mixture is cool, add flour and eggs, mixing well. You can vary the dried fruit to include your favourites. Stir rind (or orange essence) and eggs into the fruit mixture, then the sifted dry … The first step was to heat a can of condensed milk, butter, raisins, sultanas, currants and glacé cherries in a pan until the butter had melted. Combine the mixed fruit, brown sugar, golden syrup, 1 cup of sweet sherry, butter and spices in saucepan and bring to boil on low heat.  -  Put the sugar, milk, mixed dried fruit and margarine in a saucepan and bring to the boil. xx I only used 500g dried fruit mix as thats all I had but that is more than adequate. We like a lot of spice so I added 3tsps of mixed spice and also 3tbsp's of golden syrup with fantastic Christmas flavour results, might even add more next time as it was still quite mild. Mrs robins boiled fruit cake was featured on TV in the 70's and has become a classic British favorite reliable, easy cake recipe which works everytime. Pour into the prepared tin and smooth to make the top of the cake even. Set aside. Combine the water, mixed fruit, sugar and butter in a saucepan over medium heat.  -  BOILED FRUIT MIXTURE 4 oz Brown Sugar 8 oz margarine or butter 1lb mixed fruit 2 tsp mixed spice 1/2 Pint Milk FOR THE CAKE … Place in a 20cm round … Preheat the oven to 150 C. Grease a 20-23cm x13 cm loaf tin and line with baking paper or alfoil. Tip cake mixture into tin and level top. Share This Product. Pour into the prepared tin and smooth to … While this recipe has received rave reviews and become a staple for many readers, I’ve teamed up with All-Clad to showcase their new Pro-Release Bakeware Set and Silicone Tools, and give this fruit cake recipe … Bake for 90 minutes in the preheated oven, until a skewer or knife inserted into the top comes out clean. Grease a 20cm round cake tin and line base and sides with 2 layers of baking paper. Grease a 900g (2 lb) loaf tin, and line with baking parchment. Fold in sifted flours, spices and vanilla essence. Fantasic cake, have adapted slightly to include cherries and nuts and today added golden syrup..........great results every time (so far anyway), Amazing. Pour in the boiled mixture and blend together. Another recipe worth considering is Nigella's Incredibly Easy Chocolate Fruit Cake (from Christmas, p180). 3 Bake for 40 minutes then reduce … 2 cups dried fruit 1 tsp. Preheat the oven to 150 degrees C. Grease a 23x12cm loaf tin and line with greaseproof paper. I have to agree with others that have said it won't fit into a 1lb loaf tin - I used a 20cm round tin and it was perfect! Privacy policy. In a large saucepan, over medium heat, bring to a boil the sugar, water, butter, spices, and raisins. Boil the fruit, sugar and spice in the water for … It really appealed because I don't like the booziness of some fruit cakes and this didn't have any! coves 1 tsp.  -  ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat the oven to 170 C / Gas 3. Prep Time: 3 hours. It took about 15 minutes from starting to get it in the oven including boiling time. This actually tastes better a day or so after baking. Combine the water, dried fruit, sugar and butter in a saucepan over medium heat. Fantasic cake, have adapted slightly to include cherries and nuts and today added golden syrup..........great results every time (so far anyway) Sift the flour, baking soda and mixed spice into a large bowl. Try adding a teaspoon of mixed spice to the mixture for a tasty twist. Remove from the heat and let stand for 45 minutes or until it is cool. Oops! The email addresses you've entered will not be stored and will only be used to send this email. Just added half a teaspoon of mixed spice, house smelt lovely too, Excellent cake,added cherries and mixed spice second time round....yummmy. Boiled fruit cake recipe by Margaret Fulton - Preheat the oven to 180°C. Pour in the boiled mixture, and stir until well blended. This recipe is really moist with a great flavour. It's moist, heavy and beautiful. Line a round cake tin (about 20cm round) with greaseproof paper, bringing the paper about 5cm above the edge of the tin. This cake also uses the fruit simmering method and has proved to be a very popular cake over the last few years. I have used this cake for all special occasions and everyone just loves it. Especially when they find out there is … instead of using water use cold tea in it's place, a lot more juicier, Used different ingredients. 14 Apr 2013, Amazing. 08 Nov 2011, Something else. Spoon mixture into the prepared tin, smoothing the top. Stir into this mixture the lightly beaten eggs, … It keeps well so can be made well ahead of time. STEP 2 In a saucepan add the fruit, sugar, milk and butter. instead of using water use cold tea in it's place, a lot more juicier Bring to the boil, stirring occasionally, and boil gently … Just added half a teaspoon of mixed spice, house smelt lovely too Slowly bring to the boil then remove from heat and add bicarbonate of soda mixed with one tablespoon boiling water. Bring to the boil, stirring occasionally, then cook gently for about 10 minutes. Combine the water, dried fruit, sugar and butter in a saucepan over medium heat. Meanwhile, preheat oven to 175C. Bake for 90 minutes in the preheated oven, until a skewer or knife inserted into … 02 Aug 2014. Step 1.Boil the dry fruits In a medium saucepan, combine the butter with the raisins, cranberries, brown sugar,molasses and water and bring to a boil. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat the oven to 150 C / Gas mark 2. allspice 1 tsp. The email addresses you've entered will not be stored and will only be used to send this email. Bake in the centre of the oven for 1 hour until firm and golden. Home Recipes Cakes Boiled Fruit Cake Boiled Fruit Cake A quickly mixed, everyday fruit cake. Mix the flour, bicarbonate of soda and egg in a bowl. Place the mixed fruit and nuts, sugar, margarine, bicarbonate of soda, water and brandy in a large pan and bring to a boil. Boil for five minutes, remove from heat, and let cool till lukewarm. Something went wrong. Bring to a gentle boil stirring all the time. Sift the flour, bicarbonate of soda and mixed spice into a large bowl. I don't usually like fruit cake but this is simply wonderful. I used 8 fluid ozs of Cold Tea instead of just water Fabulous flavour Please try again. Oops! I'd like to add also that this will be used as Christmas Cake for us. 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