Fork (for baking) Aluminum foil (for … 3 pounds of sweet potatoes per quart jar 1.2. Pierce the sweet potatoes a few times with a fork or skewer, if you have a microwave then cook them in the microwave on high for 6-8 mins or until soft, test them after 6 mins with the point of a knife or a skewer. Yes, you can! Boil sweet potatoes for 15 to 20 minutes, until they are tender when pierced with a fork. Make sure you have enough water so the sweet potatoes are covered by at least 1 inch of water. https://www.allrecipes.com/article/how-to-cook-instant-pot-sweet-potatoes To bake sweet potatoes in the oven, preheat the oven to 400˚F. Baking Sweet Potato on the Grill Preheat the grill. Reduce heat to Medium-High and keep a slow boil throughout the duration of cooking. Bring to a boil and cook until fork-tender, about 15 minutes. It takes 10 to 12 minutes to boil 1 pound of sweet potatoes in the salted water. Place the potato slices in a single layer on prepared cookie sheet. Cover the pot and bring the sweet potatoes to a boil. Use as desired. That includes baking, boiling, fire-roasting and frying. Boil until “fork tender” or for 10-30 minutes depending on amount. this link is to an external site that may or may not meet accessibility guidelines. Keep a check-in between, if the sweet potatoes have turned tender. Check for yourself by poking the potato with a fork. Bring a saucepan 3/4 of the way full of clean, cold water to a boil. It's not all that different than baking a sweet potato in the oven, except that it's a whole lot faster. Cut the sweet potatoes into either 1-inch or 2-inch chunks. Add water until it reaches 1 inch below the bottom of the basket. It’s best to err on the side of more water rather than not enough. Bake on an aluminum foil-lined baking sheet until tender, about 45 to 50 minutes. There is nothing worse than an undercooked sweet potato. Or cut the potatoes into ½-inch cubes, place them on an aluminum foil-lined baking sheet, and drizzle with olive oil until evenly coated. Heat the oven to 200C/180C fan/gas 6. Potatoes cut into small pieces will take less time to cook. Watch: How to Make Oven‐Roasted Sweet Potato Wedges. Southern Living is part of the Meredith Home Group. Place the potato pieces in a stockpot and cover the potatoes with water by a few inches. Steaming or boiling the sweet potatoes may be your first thought, but that method creates a watered-down root vegetable, which means dull and flavorless taste. Fill the pan with water up to the bottom of the steamer basket. Slice the butter into about 1/8 inch pats and place all over the sweet potatoes. Jars 1.6. How To Boil Sweet … Put the sweet potatoes in the steamer basket and bring the water to a boil. 15-35 minutes depending on the size of the sweet potato. After about 10 minutes, when the sweet potatoes have softened, remove the lid and puncture the sweet potatoes with a sharp paring knife to hasten the cooking process. Larger potatoes (like russet) take a little more time—about 20-30 minutes. Designed by Deluxe Designs, Bring a large pot of water with a pinch of salt to a rolling boil.*. Then, place the chunks on a steam tray or in a small metal strainer and set the tray or strainer over a pot of water. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-boil-potatoes https://www.allrecipes.com/article/how-to-bake-sweet-potatoes Bring a large pot of salted water to a boil. Put the sweet potatoes in a large pot and add just enough cold water to cover them. Even if you are making mashed sweet potatoes, they will taste better with oven-cooked potatoes. For smaller diced or baby potatoes, start with two minutes in the microwave. Gather the ingredients. Select your time based on the size of your potatoes. If you can boil a white potato, you can boil a sweet potato. Scrub the potatoes clean and pierce each one all over with a paring knife. Add a generous pinch of salt. Season the sweet potatoes, cover the pan and bring the water to a boil. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Most dishes that call for boiled sweet potatoes would be improved if you used roasted or baked sweet potatoes. Drain and return to the potatoes to the pot on … Other ideas include mashed potato balls and potato pancakes. © Copyright 2020 Meredith Corporation. Instead of being tender and moist, it’ll be hard and crunchy. The wattage of your microwave will affect the cooking time required for potatoes. Sweet potatoes have a slightly higher sugar content than white potatoes, so fry or oven-roast sweet potato fries at a lower temperature or for less time than you would a white potato. Place the pot on the stove over high heat. Water 1.4. Sugar 1.3. With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time. But there's a better way. How Long To Boil a Whole Sweet Potato? We suggest baking them in the oven. Learn how to season this Southern kitchen staple in five easy steps. Sweet potatoes and yams are boiled the same way as other potatoes. Note, it will take less time if you cut the sweet potatoes in smaller pieces. * Percent Daily Values are based on a 2000 calorie diet. Bring the water to a boil, then reduce to medium heat and let the potatoes cook 15 to 20 minutes, or until you can easily pierce several pieces (always test more than one) with a knife. In fact, the shorter cook time will help the sweet potatoes retain more nutrients that are often lost in the long baking process. 1.1. Credit: To make steamed sweet potatoes, start by peeling some sweet potatoes and cutting them into chunks. Make sure you have enough water so the sweet potatoes are covered by at least 1 inch of water. Things You'll Need. Carefully add sweet potatoes to the boiling water. Some people prefer to boil their potatoes whole, while others prefer to cut the vegetables into pieces before boiling. Roast until tender, about 30 to 40 minutes. Bring a large pot of salted water (it should taste salty, almost like seawater) to a boil over medium heat.� When the water boils, add the cut sweet … Scrub brush. … The cooking time for these is about 20 minutes and after that, test each with a fork. Bring the water to a boil, then reduce to medium heat and let the potatoes cook 15 to 20 minutes, or until you can easily pierce several pieces (always test more than one) with a knife. This recipe uses roasted, instead of boiled sweet potatoes. If you want soft and tender sweet potatoes, it takes 23 to 30 minutes, varying with the quantity. The process is exactly the same: Peel the skin from the sweet potato and cut it into similarly sized chunks or cubes. Since every sweet potato varies in size and thickness, you can’t simply trust that it will cook in 45 minutes. Oven mitts or pot holders. 5. Robert Braniff / EyeEm, How to Boil Sweet Potatoes (And Why You Shouldn’t Bother). Ways to use boiled potatoes. It's best to err on the side of more water rather than not enough. 4 sweet potatoes; 1 tbsp rapeseed oil; 1. Potatoes cut into small pieces will take less time to cook. And while large sweet potatoes can be a little stringy, … Drain the potatoes into a large colander and return them to the pot. Place washed sweet potatoes into the steamer basket. Use a knife for piercing to check if the sweet potatoes are boiled from inside or not. Next, cover the pot and bring the water to a boil … With a fork, poke holes in the raw sweet potatoes, and then bake them at 425 degrees for 45 to 50 minutes or until very tender. The sugars caramelize during the roasting process, lending a deeper flavor to your pie. Treat a sweet potato any way you'd cook a white or red potato. Baked sweet potatoes. Sweet potatoes are full of natural sugars. You can eat boiled potatoes whole with butter and fresh herbs, or use them to make mashed potatoes, a potato salad or potato casserole. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-yams Smaller potatoes (like red gold) will cook faster whole—about 15-20 minutes in boiling water. Place a steamer basket in a wide, shallow pan with a lid. Place a steamer basket or colander in a large pot. After roasting, let the potatoes cool a bit so you can easily handle and skin them; … While boiling makes sweet potatoes tender, it doesn't help much with their flavor. It’s best to err on the side of more water rather than … Make sure you have enough water so the sweet potatoes are covered by at least 1 inch of water. For bigger potatoes, like sweet or russet potatoes, start with four minutes in the microwave. Sprinkle the sugar on the potatoes and butter. Steam or boil sweet potatoes in their jackets to retain as much of their nutritional value as possible. For mashed sweet potatoes, all it takes are a few simple steps: Bring a pot of salted water to boil Add potatoes (sliced into 1 ½ inch thickness) to pot Cook about 25 minutes or until tender Light up or turn on your grill to medium-high heat. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Place under broiler until golden and bubbly, about 5 to 8 minutes. The trendy haircuts you’ll be seeing everywhere next year. This ensures they will cook evenly, with no tough spots. Smaller sweet potatoes cook quicker, making them especially convenient for weeknight dinners. Canner 1.5. Wash the potatoes, peel them, boil the water, and also add 1 teaspoon of vinegar to maintain the original color of the potatoes. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Add a pinch of salt to the water. Boiling is easy. Serves 4. If leaving the skin on whole sweet potatoes, pierce the each sweet potato with a fork 7-8 times. Use … Jar grabbers Baking whole sweet potatoes in the oven or cutting them into cubes and roasting them caramelizes the potatoes' starchy flesh, making it sweeter and giving it a silky smooth texture. You will need: 1. Add sweet potatoes to the water and boil for 5-7 minutes. Boiling sweet potatoes. 20-30 minutes or Baked sweet potatoes are covered by at least 1 inch water. Potatoes retain more nutrients that are often lost in the steamer basket in a large pot roasting... 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