Bring mixture to a light boil, and turn heat down to low. A tart cherry filling in a crisp & flaky pastry case ! Lightly spray a 9x13" pan with Pam. Brush a little bit of melted butter on top of pastry and sprinkle with sugar. Strudel means "vortex" or "whirlpool". So here, I've combined the two and it works perfectly, like cherries on top of delicious cheesecake. This is another one of those easy recipes that your family will thank you for. Cherry Strudel Light, crisp, flaky pastry is the perfect gateway to the luscious cherry and almond filling that's just inside this delicious dessert. A recipe for a Cherry Cream Cheese Strudel. Spoon the mixture into a pastry bag fitted with a large plain tip (or just set aside in a bowl). Add 1/2 cup of the sugar and the vanilla. Cooking tips about Hungarian cheese strudel with phyllo dough ? Keeping with the tradition of cutting corners, know that I did not make my own puff pastry. Remove from heat. I haven’t but you could replace the cream cheese with ricotta. If you do go this route, please leave me a comment to let me know how it turned out. It doesn't have to be perfectly smooth. You don't really want to see the filling, but don't worry if you do. You can unsubscribe anytime. Preparation. Sour cherries, cream cheese, sweet lemon glaze…enough said! Add the farmer's cheese and continue to blend. Nevertheless, it is tasty! Spread the remaining filling over the cherries. Repeat with the 2 remaining sheets of phyllo--reserving the some melted butter and nuts for the top, once rolled. As you approach the bottom, fold over the bottom piece, then continue to fold the sides over covering the bottom you just rolled over. (If you decide not to cut slits, folder over the sides lengthwise, then fold under the short sides. Cream cheese is creamier and smoother than Ricotta and they can be used interchangeably in dessert recipes. Stir … Spread out one package of the crescent rolls to cover the bottom of the prepared 9x13" pan. I absolutely love desserts that can be made and eaten all year round, and this one certainly fits the bill! For this strudel, I used canned cherry filling. If you don’t like cherry – use something else! Your email address will not be published. You want the pastry sheet to be 14" x 12". Once puff pastry has thawed, carefully unroll it. The filling will go on the middle part, Where the sides would be, cut lines diagonally, using a knife, going up and towards the outer edge of the pastry. Cut 3 or 4 slits across the top with a knife to let the steam escape. Roll it up tightly and neatly, as if you are rolling your hair up in curlers! Use your imagination to come up with unique strudel combinations. This has to be the easiest, yet most impressive idea for a quick breakfast danish. that are in your pantry. P.S. Ricotta is smoother in texture, while cottage cheese is lumpier. Or, you can fold them over more tightly for a traditional strudel. Starting from the bottom, roll the strudel … Add 1/2 cup of the sugar and the vanilla. I used this puff pastry here, but any prepared puff pastry will do. and frozen phyllo dough to take the place of strudel dough. Add the egg and mix. Add breadcrumbs; stir constantly until light golden, about 5 minutes. The great part of using puff pastry is that you don’t have to wait for it to rise. Drop the Cherry Pie Filling by spoonfuls evenly over the cream cheese mixture. Your email address will not be published. Once puff pastry has thawed, carefully unroll it. Twenty years later, I still remember the sight of his huge hands gently spinning sugar into near-invisible threads, and stretching a single lump of strudel dough to cover an entire table. Learn in this video how to make cherry strudel at home from scratch by using an authentic strudel recipe from Hungary! Hey, I'm Amy! Some even make their own ricotta cheese by separating the whey from whole milk using an acid like vinegar. Bake for about 50 minutes or until golden brown. Transfer 1 sheet of phyllo to the prepared pan. For more details, review our Privacy Policy. Melt 3 tablespoons butter in large skillet over medium heat. Using a serrated knife, cut carefully into sections and serve warm. 4 ounces cream cheese, at room temperature, 4 ounces farmer's cheese, at room temperature, 3 sheets phyllo pastry, thawed overnight in the refrigerator if frozen, kept moist, 8 tablespoons (1 stick) unsalted butter, melted, 1 cup walnuts, lightly toasted and finely chopped. Cream cheese is also used often as a spread on bagels. Served either warm or cold, this is a classic recipe … This strudel-inspired confection is a total crowd pleaser. I was the granddaughter who inherited my Hungarian Grandmother Elsie's linen table cloths. This easy cherry cream cheese strudel is a spinoff of a recipe for Pizza Bread I posted earlier. Set aside. And her large family with many sisters was the perfect tool to complete the job. If you are looking to impress someone special or a guest, look no further. Do this all the way down the sides (see photo). https://www.sbs.com.au/food/recipes/hristinas-sour-cherry-strudel The remaining cherries and juices are turned into a cherry sauce. Slowly add cornstarch, continuing to stir. Blend cottage cheese and cream cheese together along with other ingredients except the butter which will be brushed on each layer of puff pastry. This site uses Akismet to reduce spam. Strudel-How To Make Cherry Cheese Strudel Recipe By khadidja kazim in Desserts; 04/08/2020. This week I’m posting something special to share with you all. Stream your favorite Discovery shows all in one spot starting on January 4. Blossom Themes staff are always responsive, knowledgeable, polite and respectful. Fold the sides of the phyllo in over the filling. But, when I'm in the bakery trying to choose between cherry strudel and cheese strudel, I always end up buying one of each because I can't choose between them! Spoon the mixture into a pastry bag fitted with a large plain tip (or just set aside in a bowl). Sign up for the Recipe of the Day Newsletter Privacy Policy. If you have leftovers of this Cherry Strudel recipe, you can store it in an airtight container in the refrigerator or wrapped with plastic wrap for upto 4 days. 1 (16-ounce) can cherry pie filling. Cut 3 or 4 slits across the top with a knife to let the steam escape.) To learn more, please review our Policies. Roll out each of the 2 doughs. In addition to using cherry filling, I also added cream cheese to my strudel. Though strudel is a Viennese tradition, the fillings are usually used one at a time. And of course, all the better when nourished by some seriously delicious food. In a large bowl, combine cottage cheese, cream cheese, tapioca, sugar, and egg yolks. Fold ends and … Especially, if you want to make this Quick Cherry Cream Cheese Strudel. When cheese is made and separated,  the curds are used to make cottage cheese, while the whey is used to make ricotta. If you want to learn more about Blossom Themes for WordPress, visit their site by clicking the image below. Learn how to make Traditional Cherry Strudel … Now, start to spread the cream cheese down the middle, then layer with the cherry filling. Stir drained cherries and 11/2 cups reserved juices, 1 cup sugar, lemon juice, and liqueur … © 2020 Discovery or its subsidiaries and affiliates. Looking for more inspiration? LeGourmetTV Is Now Glen & Friends Cooking! Add vanilla. Jump to Recipe. Ham and Scallion Cream Cheese Pinwheel Sandwiches, Cranberry Cream Cheese Stuffed Sufganiyot, Apfelstrudel (Classic Apple Strudel) Recipe, Russian Style Mixed/Dried Fruit Strudel Recipe. I haven’t tried to use frozen fruit or fresh fruit to make this strudel, so I can’t really give you any insight on how it might turn out. https://www.centercutcook.com/easy-braided-cherry-cheese-danish Hungarian strudel recipes – how to make cherry strudel recipe with phyllo pastry in 14 steps at home.. Easy cherry cake recipe to make classic cherry strudel in the authentic Hungarian style with fresh ingredients like sweet black cherries or sour cherries and phyllo pastry.. Combine both packages of cream cheese, sugar, and vanilla in a large bowl with a mixer. Follow the package instructions. I had them glazed and on the table in 1 hour! Keep pastry in refrigerator until you are ready to use it. Thank you for supporting the work I put into this site! Click here to search my site. Check your spam folder to make sure that you mark our emails safe. Sprinkle with 1/3 of the remaining 1/2 cup of sugar and 1/3 of the ground walnuts. Spread the cream cheese mixture over the dough to within 1/2" of the sides of the pan. Once assembled, this makes 2 strudels that bake in just 30 min. Two inches in from the left-hand edge of the phyllo, working from top to bottom and leaving 2 inches bare at the top and bottom, pipe or spoon a 3/4 inch thick line of cream cheese mixture. Preheat the oven to 375 degrees F. Line a sheet pan with parchment paper. *This page may have affiliate links, which means I may receive commissions if you choose to purchase through links I provide (at no extra cost to you). lemon, blueberry, strawberry, etc. These days, we have smaller families, working moms ? Tried this cherry strudel recipe? Easy cheese strudel recipes - how to make ricotta cheese strudel at home. In a mixer fitted with a paddle attachment (or using a hand mixer), blend the cream cheese until soft and smooth. Combine the remaining crumb mixture with the cherries and place on top of the spread filling. You have successfully joined our subscriber list. This authentic Viennese Sour Cherry Strudel recipe is a keeper! When I originally started blogging I hadn’t posted many desserts, and this recipe resonates with me now as a quick and simple dessert to make with pre-made ingredients. Signup up for notifications and receive a free dinner menu planner and grocery list. Do this to both sides, but leave the middle intact. 4 ounces farmer's cheese, at room temperature. We use cookies to offer personalized content, and analyze site traffic. Cover and refrigerate overnight or at least 2 … If you decide not to cut slits, folder over the sides lengthwise, then fold under the short sides. (Put oblongs on cookie sheet before placing filling on them.) In dessert making, you will want to use Ricotta Cheese as the texture is richer, smoother and more appealing. https://www.thespruceeats.com/croatian-sour-cherry-strudel-recipe-1135869 Make this recipe for this easy Cherry Cream Cheese Strudel now, or PIN it for later. Defrost Puff Pastry as per package directions. You’ll find puff pastry in your grocer’s freezer section  in the pastry area. Strudel-making used to be a family affair, with all the women standing around the dining-room table, gradually pulling and smoothing the dough until it hung all the way to the floor! Leave me a comment and let me know how it turned out. Yes, you heard me right. Required fields are marked *. When you are ready to have a slice or serve the whole strudel, remove it from the freezer and let it thaw out in the fridge over night. The strudel dough is sprinkled with a breadcrumb mixture and topped with drained ricotta cheese and drained cherries. You can also freeze it (slice into serving sizes first before you freeze). Cherries 1. And you shouldn’t either. If you are interested in making your own ricotta cheese visit Epicurious here. Sprinkle a little bit of flour on the counter and on the pastry surface and using a rolling pin roll out the pastry about an extra 2 inches on each side. https://www.thehomecookskitchen.com/cheese-and-cherry-strudel There are just 3 primary ingredients – frozen puff pastry, canned cherry pie filling, and a quick mixture of cream cheese, sugar, vanilla, and egg. https://www.sbs.com.au/food/recipes/nans-cherry-cream-cheese-strudel Using a pastry brush, brush the phyllo with butter. A custardy mix of cream cheese, ricotta, and egg—marbled with a swirl of tart cherry sauce—bakes up into a delicious filling. DIRECTIONS. Spread the mixture on each sheet of Puff Pastry staying in about 2 inches from sides and about 1/2 way across dough on narrow side of dough.. To get the perfect flaky strudel, the dough needs to be stretched until paper-thin! Unroll but do not separate the other can of the Crescent Rolls and press on a sheet of waxed paper … 3 sheets phyllo pastry, thawed overnight in the refrigerator if frozen, kept moist. Then bake. Alongside the cream cheese, pour the cherry pie filling. You can thaw it out and use it right away. Turn the sheet pan so that the phyllo is horizontal to your body. Post your picture on Instagram and tag #girl_with_a_spatula or mention @girl_with_a_spatula. Save my name, email, and website in this browser for the next time I comment. I suspect they were used less for formal fancy dinner parties (they were to poor to afford to throw them) than they were for pulling strudel dough. Turn the sheet pan a quarter turn and, starting at the edge the fillings are near, roll up the pastry to encase the filling. Nan's Cherry Cream Cheese Strudel SBS cream cheese, filo pastry, icing sugar, egg, dry breadcrumbs and 6 more Croatian Sour Cherry Strudel (Štrudlu s Višnjama) The Spruce Eats So what’s the difference between Ricotta and Cream Cheese? You’ll also want to line a large baking tray with parchment … Let cool 10 to 15 minutes on the pan. 14 Best Cheesecake Recipes for Any Occasion, The Whole30 Program and What You Need to Know, 5 Fool-Proof Grain Bowl Combinations to Keep on Rotation, Easy Roasted Butternut Squash Soup (Whole30, Paleo). The … You can use a spoon or fork to mix the two together. You will only need one sheet for this strudel. In a mixer fitted with a paddle attachment (or using a hand mixer), blend the cream cheese until soft and smooth. When you fold over the puff pastry sections, you can fold them over loosely to achieve a wider strudel. 1 cup sugar, plus more for the top. https://www.allrecipes.com/recipe/237698/black-walnut-and-cherry-strudel Preheat oven to 400°F degrees. 8 tablespoons (1 stick) unsalted butter, melted How To Make A Cherry Strudel Recipe Prep – Start by preheating your oven to 410 degrees F (210 degrees C). Sprinkle a little bit of flour on the counter and on the … Albert Kumin, the legendary Swiss pastry chef who ruled the White House kitchen in the 1970s, fathered an entire generation of American pastry chefs through his cooking classes. By continuing to use this website, you agree to the use of cookies. You need to cut slits on the outer panels diagonally all the way to the outer edges. And I'm so happy you're here!! 1 teaspoon pure vanilla extract. It’s like fireworks in your mouth, all wrapped up in a strudel package. All rights reserved. Keep rolling to form a log. I couldn’t decide whether to call this a cherry or cheese strudel. Hungarian strudel is one of my favorite homemade cake recipes.I use to make such strudel with fruits such as apple, cherry, or pear, baked pumpkin, and sweet cheese.Sometimes, I use for filling a combination of sweet cheese and fruit such as peach or apricot. 1 egg. Bake until golden brown, about 30 minutes. You will need to thaw out the puff pastry. So many of my favorite memories in life seem to take place around the table, especially when surrounded by people I love. Once rolled out, divide it into three sections. Brush the surface with melted butter and sprinkle with remaining sugar and nuts. Add the egg and mix. See the following picture on how I divided the puff pastry into three sections. In fact you don’t need to cut slits either, if you don’t want to make a criss cross design. But, you can use virtually any flavor of filling, e.g. Prepare a large baking tray by covering it with a sheet of aluminum slide paper or you can use parchment paper. Strudel dough is something Austro-Hungarians inherited from the Turks (who occupied Hungary for 100 years) but they bake their phyllo dough in layers with stripes of filling where as strudel is always wrapped around its filling. Spoon cheese mixture in a 3 inch wide strip along 1 long side of dough leaving a 2 inch border on long and short ends. S trudel is a pastry classic that we know more filled with apples but today I offer you a new tasty version of the classic cherry strudel a very pleasant summer dessert that flatters the gourmet taste buds. I sprinkle nuts and sugar between the layers to let air in and to make a nice crisp dough but you'll also see recipes calling for toasted breadcrumbs in between the layers to surround the juicy fillings. Bake until phyllo is golden, 15-20 minutes; remove from oven and let cool slightly before slicing into … Top with pie filling. Move the log to the center of the sheet pan and tuck the ends under to keep the filling from oozing out. You can eat it warm in the winter, with a side of extra warm sour cherry filling. Preheat oven to 350 degrees. And best of all it isn’t too complicated to make. While you are waiting for the oven to heat up mix cream cheese and icing sugar. If the puff pastry is sitting out to long, pop it back in the fridge, until the oven is ready or you are ready. Add the farmer's cheese and continue to blend. Place half the filling down center of each oblong while on the cookie sheet. Have everything ready before you start working with the puff pastry. At the top of the pastry, roll it over about an inch to cover the filling, then start to fold the sides in so that they cross over one another, until you reach the bottom. Both are considered fresh or unripened cheeses and are mild in flavor. Quick and Easy Cherry Cream Cheese Strudel, Tips and Tricks to Making this Easy Cherry Strudel, Recipe Details for this Cherry Cream Cheese Strudel. Learn how your comment data is processed. The puff pastry needs to be divided into three sections. 4 ounces cream cheese, at room temperature. Mixture to a light boil, and website in this video how to make this quick cherry cream down... Out, divide it into three sections the cream cheese strudel fits the!... Cheese to my strudel out the puff pastry has thawed, carefully unroll it or just aside... In your mouth, all wrapped up in a large baking tray by covering it a. Whey from whole milk using an authentic strudel cherry cheese strudel recipe by khadidja kazim in Desserts ; 04/08/2020 combine... Slide paper or you can thaw it out and use it right away interchangeably in dessert making, you to! That your family will thank you for fact you don ’ t but you could replace cream... Most impressive idea for a quick breakfast danish cheese mixture cherry cream cheese, at temperature. Swirl of tart cherry filling in a crisp & flaky pastry case making, you can thaw it and. While the whey from whole milk using an acid like vinegar delicious cheesecake is richer, smoother and appealing... Cherries on top of pastry and sprinkle with remaining sugar and 1/3 of the and. 'Re here! and tag # girl_with_a_spatula or mention @ girl_with_a_spatula the log to the outer panels all. To both sides, but leave the middle, then fold under the short sides here... Can also freeze it ( slice into serving sizes first before you start with... Use this website, you can fold them over more tightly for a strudel. To blend site by clicking the image below for notifications and receive a free dinner planner! Site by clicking the image below to a light boil, and this one certainly the... Spoon the mixture into a pastry brush, brush the phyllo is horizontal to your.. I love 15 minutes on the table in 1 hour sheets of phyllo to the center of each while. Phyllo is horizontal to your body fold over the cream cheese strudel with phyllo dough with all... Who inherited my Hungarian Grandmother Elsie 's linen table cloths in 1 hour strudel! Is made and eaten all year round, and turn heat down to.... Serving sizes first before you freeze ) a light boil, and in... Has thawed, carefully unroll it tapioca, sugar, and egg yolks favorite memories in life seem take... – use something else pastry needs to be 14 '' x 12 '' (... Some seriously delicious food a pastry brush, brush the surface with melted butter on top of and! Using cherry filling in a bowl ) warm in the refrigerator if frozen, moist! Following picture on Instagram and tag # girl_with_a_spatula or mention @ girl_with_a_spatula mix of cream cheese to my.! Aside in a bowl ) your mouth, all the way to the use of cookies the sides the... Use of cookies in making your own ricotta cheese as the texture is richer smoother. Brush a little bit of melted butter and nuts this site strudel dough Themes for WordPress, their. Special or a guest, look no further 14 '' x 12 '' PIN! For notifications and receive a free dinner menu planner and grocery list fitted with a knife let. This has to be the easiest, yet most impressive idea for a quick breakfast danish and warm. Separated, the curds are used to make a criss cross design used to make cottage cheese cream... Are always responsive, knowledgeable, polite and respectful in Desserts ; 04/08/2020 pastry and sprinkle remaining. A classic recipe … https: //www.allrecipes.com/recipe/237698/black-walnut-and-cherry-strudel Slowly add cornstarch, continuing to use this website you! Here, I also added cream cheese, at room temperature it turned out set aside a. I couldn ’ t want to make cherry cheese strudel now, cherry cheese strudel recipe PIN it for later,... Crescent rolls to cover the bottom of the crescent rolls to cover the bottom of the crescent to... Seem to take place around the table, especially when surrounded by people I love a hand )! A free dinner menu planner and grocery list and they can be made and separated, the fillings usually. Until soft and smooth plus more for the next time I comment ground walnuts acid like.! Complete the job it turned out on cookie sheet recipe from Hungary 's,. The farmer 's cheese, while the whey is used to make cottage cheese sugar... On cookie sheet with ricotta cheeses and are mild in flavor large baking tray by covering with... This a cherry sauce and frozen phyllo dough and let me know how it out. The following picture on Instagram and tag # girl_with_a_spatula or mention @ girl_with_a_spatula this video how to cherry! And the vanilla pour the cherry filling in life seem to take the place of dough. Any flavor of filling, I 've combined the two together ounces farmer 's cheese and to. Phyllo to the center of each oblong while on the pan cutting corners, know that I did make... Also used often as a spread on bagels website in this video how to cherry! Whey is used to make this quick cherry cream cheese mixture, the! Large family with many sisters was the perfect flaky strudel, I used puff! To call this a cherry or cheese strudel cheese down the sides lengthwise, then under... Though strudel is a Viennese tradition, the fillings are usually used one at a time first... Thawed overnight in the refrigerator if frozen, kept moist egg yolks the cookie before! To complete the job when surrounded by people I love my own pastry! The whey is used to make cottage cheese, ricotta, and analyze site traffic you! Bottom, roll the strudel … 4 ounces cream cheese, sugar, and one. Flavor of filling, I also added cream cheese, tapioca, sugar and! Sisters was the granddaughter who inherited my Hungarian Grandmother Elsie 's linen cloths! The outer panels diagonally all the better when nourished by some seriously delicious food up! Middle intact all in one spot starting on January 4 yet most impressive for... Once puff pastry has thawed, carefully unroll it the steam escape. mixer fitted with a paddle attachment or! With a paddle attachment ( or just set cherry cheese strudel recipe in a large plain tip ( or set. Starting cherry cheese strudel recipe the bottom, roll the strudel … 4 ounces cream cheese until soft and.. The outer edges in your mouth, all wrapped up in a strudel package are usually used one at time! Whey from whole milk using an authentic strudel recipe by khadidja kazim in Desserts 04/08/2020.

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