Reduce heat to low; cover and simmer 5 min. It’s mildly sweet with a strong scent. Press gently. For nectar cut shells in half and scoop out pulp. A ripe guava will be soft and give under your fingers when you lightly squeeze it. All Guava Recipes Ideas. Here is a recipe that would definitely change the way you look at guavas! I place the guava paste in a small pot, add water and put it on the stove over low-med heat. Do you want them?” Never being one to say no to anything, I readily accepted. Contenido. With the goodness of guavas, strawberries, milk and honey, this creamy smoothie is sure to fuel your body for the day. Guava recipes Guava are a round, oval or pear-shaped sub-tropical fruit. A Quick Snack. Aanchal Mathur  |  Updated: June 26, 2019 11:16 IST. That is why, this time, we propose you to make a recipe of guava shells syrup, fast and easy to make. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Then cut into fourths. Guava Bread. Wash your guavas. Puff Pastry Guava Empanadas: Cut squares of puff pastry and place a triangle-shaped piece of guava paste in each. Instructions. Turn the blender on low speed to break up the flesh without pulverizing the seeds, about 20-30 seconds. Cooked with spices such as cumin, coriander, asafoetida, chilli powder, aamchur, garam masala and turmeric along with tomatoes, curd and a tang of lime, amrood (guava) sabzi is perfect to serve with puris. When guavas ripen, they go from dark green to a lighter yellow-green color. Bring to boil. Guava fruit has been hailed by our grandmothers as one of the super fruits for its innumerable health benefits besides the versatility. Transfer the guava leaves paste into a clean container with cover and cap. Turn heat to medium heat and cook for 15 minutes. Here we are using pink organic guava to make puree but you can use any guava. Today Strawberry guavas are considered to be an aggressive invasive species in many regions of the world, including Hawaii, Florida, the Caribbean, and on tropical islands in the Pacific and the Indian Ocean. Many people enjoy guava juice, but there are so many more ways to enjoy the whole delicious piece of fruit. Guavas are high in pectin, the naturally occurring substance in fruit that helps with thickening in pies and jams. For that reason, guava is great for making jams or fruit pastes that can be eaten on toasts, with meat, or folded into pastries. No better way to start your day than this super smoothie packed with healthy ingredients! How to Prepare a Guava. Guava and Cream Cheese Empanadas. Place the bread in a shallow baking dish Transfer the guava to a bowl and use a potato masher or the back of a fork to mash the flesh, then transfer to a blender. Feel free to simply rinse the guava off and dive in, eating the rind and the seeds. Move over the usual jams and chutneys, here is guava curry that will surely impress your family and friends. Native to Central and South America, as well as parts of Mexico, guavas are wildly popular and refreshing fruits, ranging from 2-5 inches in length, and bearing a slight hint of lemon in their scent. Packed with vitamin C, antioxidants and lycopene, guavas can do wonders to your skin and immunity. How to Use Guava. Guava is scientifically known as Psidium guajava Linnaeus , and its fruit has a … Grilled meats lend themselves to a guava glaze or sauce, with a smoky, sweet finish that appeals to all parts of the palate. This is twice the amount one could get from eating an orange. Slice the guavas in half crosswise and use a spoon to scoop out the flesh and seeds. A 100 gm serving of the fruit contains just 68 calories and 8.92 gm sugar. Life just gave me a couple of bags of guavas from a friend of a friend's prolific guava trees. You can easily prepare it at home with just three basic ingredients and a few minutes. The guavas will look soft. Showing 1-18 of 74. Guavas are high in pectin, the naturally occurring substance in fruit that helps with thickening in pies and jams. You can remove these using your fingers or the pointed end of your knife. Just use a vanilla ice cream base that is not too sweet and add guava paste thinned out with some hot water. © 2020 Condé Nast. Add the juice of two limes. The versatility of this wonderful fruit is no secret. Washing and Cutting 1. You should wash the entire guava, as the rinds are actually edible. Wash several soft, red or … Carefully pour batter over melted butter in casserole. flour, baking powder, custard powder along with chilli masala and chaat masala blended together, added Guava Chiffon Cake Cooking Hawaiian Style. Indian Cooking Tips: Ever Tried Kali Jalebi? Once boiling, turn down to low heat. Being a powerhouse of nutrients, it is also rich in vitamin A, manganese and folate that also promote fertility. I have fond memories of having guava cheese as a child. With just three ingredients and less than hour, you can prepare guava cheese at home to be relished as a dessert as it is or along with toasts, sandwiches, etc. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Guava Juice. All rights reserved. With the presence of fibre in abundance, guavas also facilitates smooth digestion, Guavas contain about 80% water that helps in keeping the skin hydrated. A pestle or a large cooking spoon.